Let me introduce you to the first meal that my husband made for me when we were dating. Our relationship began in 2000 on the island of Kodiak in Alaska. After a while, Michael decided to take a job in Cordova. It wasn’t “far” away, but it isn’t connected to the road system, so even […]
Spaghetti Sauce – Gluten free, sugar free Read More »
When I told Sheryl (my aunt whom I am collaborating with for the Fine Foods Unrefined cook book) that I wanted to develop a home made rustic tomato soup recipe, her first response was “That is going to be alllll you, because I don’t like tomatoes.” lol So, I will just have to take alllll
Rustic Tomato Pesto Soup Read More »
This recipe blows my mind every time I make it. How in the world can something that doesn’t have a bit of corn in it taste like the real thing? If you like your cornbread sweet and moist, this recipe is for you! Ingredients: First off, preheat your oven to 325 degrees. Then gather… 2
Not Cornbread – Not a bit of corn to be found! Read More »
Is there anything better than cheesecake? For me the answer is a resounding “No!” When I realized that I couldn’t consume gluten or sugar without compromising my health, the two things that came to mind that just made me feel full on depressed, were cheesecake and cookies. Those were the 2 things that I had
Honey Cheesecake – Gluten Free, sugar free Read More »
Is there anything more comforting that chicken soup? Did you know that traditionally made chicken soup is incredibly nourishing, and not only can boost your immune system, but it is also just about the healthiest thing you can eat when you are sick? Bone broth has SO MANY benefits! Boost/supports your immune system Warm liquid
Old School Chicken Stock. Rustic, Nourishing and SUPER Tasty! Read More »
Do you love Chai Tea? I am guessing you do, since you clicked on the link and are reading this… 😉 Well, Sheryl and I set out to make an epic cup of home made iced Chai, and I think we accomplished just that! It’s EASY to make and seriously tasty. Best part about it
The BEST Chai Tea recipe you will ever find! – Palio, Whole 30, Vegetarian, Sugar Free Read More »
At some point in my Autoimmune journey, I realized that what I ate (or didn’t eat) was directly linked to how I felt. Gluten and sugar were the top offenders, and as good as I felt when I didn’t eat them, the temptation of consuming a warm chocolate chip cookie right out of the oven
Jenni’s Chocolate Chip Cookies – Paleo, Whole 30, Vegetarian, Gluten Free Read More »
I get questions all the time asking about how I “do it all” while still cooking from scratch for my family. I figured this would be a great place to explain. First off, we eat out about once per week. We drop the oldest 4 kids off for their church groups and Michael and I go get
Whole food meals when you have no time! Read More »
I am so glad you stopped by. Everything you find here is made from the heart, and the product of our own family and land in North Alabama.
We work hard to be good stewards of this land and resources. Our goal is to produce nourishing products, with the most natural and healthy methods available. For updates on our seasonal produce and events, make sure to subscribe to our email list!
There is a beautiful rhythm to farming that keeps in step with the seasons. As a result, much of what we offer is highly seasonal in nature. If you would like to be kept in the loop as products and events are offered, give us your email, and you can be one of the first to know as soon as they are available.
